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SUNY Jefferson

Hospitality and Tourism : Research in HAT subjects

Research in HAT

Welcome! The Hospitality and Tourism Department at Jefferson covers the following:

  • hospitality industry

  • culinary arts 

  • winery management & marketing and viticulture

This LibGuide is divided into separate tabs, one for each of the three areas.

Choose the tab you need above, depending on your area of research.

Your Librarians / Ask for Help

Need help with something? Ask Us for Help!

If you are on-campus you are encouraged to stop by the Library and ask for help, we welcome the opportunity to work with you.

If you are off-campus and we are open your best option is to call the Reference Desk at 315-786-2482 and ask for one of us. You can also contact us via email or if you need immediate assistance and we are not open, you can chat with a librarian online (likely not a JCC librarian, but helpful nonetheless) as outlined on our "Ask for Help" web page.

We look forward to working with you!

John Thomas ( / 315-786-2314)

Beverly Scarpulla ( / 315-786-2224)