The JCC Library offers good resources for research in the area of winery management and marketing and viticulture, whether you can come to the library or can only connect online
Use Primo on the library homepage to look up print books and full text e-books. Follow these instructions for logging into e-books.
Books for this topic are found in several different areas of the library. Books on wine are found in the TP 500-660 section. This includes the science of fermentation.
Books on winery management and marketing are in the buiness section, in HD 9375.
Books on viticulture are in the agriculture section, specifically SB 387-389
Use Primo on the Library homepage to look up full text e-books. You can limit your search results to just e-books by using the "Available Online" filter under Availability and the "eBooks/books" filter under Material Type on the left Follow these instructions for logging into e-books.
There are also some good reference e-books available through the JCC databases.
Below are just a sample of e-books on wine, wineries and viticulture that you can access online.
Business databases listed below are good for research in this discipline, particularly for management and marketing. Below are a few suggested business databases:
Some really good resources from Business Source Complete:
Barnes Report: U.S. Wineries and Wine Making Industry (2016)
Wine in the United States (2016)
Try the American Journal of Enology and Viticulture This journal provides research papers, research notes, literature reviews, and technical briefs on subjects related to enology and viticulture.
You can also use the general databases for articles on wineries. Below are a few selected ones to try. Some articles cover scholarly research in the discipline and others may be more business oriented, or more practical depending on the publication.
Viticulture articles may be found in some of the science databases. Warning - some of these scientific research articles can be very technical!